About

WHO IS THIS COURSE FOR
This is an intermediate-level course for:

• Seaweed farmers
• Aquaculture professionals
• Marine biologists
• Sustainability and ocean health advocates
• Researchers and students interested in marine farming

COURSE CONTENT

• Introduction to Seaweed Aquaculture
• Site Selection and Environmental Conditions
• Common Challenges: Epiphytes, Grazers, and Biofouling
• Monitoring and Managing Water Quality for Seaweed
• Harvesting and Post-Harvest Handling
• Final Quiz

YOUR NEW SKILLS
By the end of this course you should be able to:

• Understand Seaweed Farming Systems
• Learn about different cultivation methods such as long-line, raft, and net systems, and how they suit various species and environments.
• Monitor Environmental Parameters
• Identify and measure key factors like light intensity, temperature, salinity, nutrient levels, and water flow that affect seaweed growth.
• Optimize Growth Conditions
• Understand how to maintain ideal conditions for photosynthesis and nutrient uptake, and how seasonal changes impact productivity.
• Manage Biological Challenges
• Recognize and control epiphytes, grazers (e.g., fish, sea urchins), and biofouling organisms that can reduce yield and quality.
• Ensure Sustainable Practices
• Learn how to minimize environmental impact and integrate seaweed farming into broader coastal ecosystem management.
• Assess Site Suitability
• Use practical tools and indicators to evaluate potential farming sites for seaweed cultivation.

WHEN CAN I START

This online course is self-paced, which means you can start it anytime and go through the material at your own speed.

WHAT DO I NEED TO START THE COURSE
To start the course, you'll need internet access and a mobile, laptop, computer, or tablet. 
Use Chrome, Edge, Firefox, or Safari for the best results.

WILL THERE BE AN ASSESSMENT?

Yes, there will be a final quiz to help you review and reinforce what you've learned throughout the course. Here are the details:

• Final Quiz: Includes multiple-choice questions.
• Passing Score: You'll need to score 75% to pass.
• Retakes: You can retake the quiz if needed.